Pea Soup
poached quail egg, blackpudding

or

Citrus and Ginger Marinated Salmon
asparagus and rocket salad

-ooOoo-

Blue Warehou
mussels and green bean broth

or

Fiordland Venison
beetroot fondant, celeriac puree, jus

-ooOoo-

Rhubarb and Strawberry Tart
vanilla ice cream

or

Crème Brûlée
lemon biscotti

 

-ooOoo-

Bruno Rossi Coffee or Dilmah Tea

 

70 Dollars Per Person