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Valentines Day 2010
 

Tiffanys freshly baked Bread

served with all of the following
Butter, extra virgin Olive Oil, Pesto

ENTREE

Confit of Duck, Pheasant & Mushroom Terrine

or
Hot smoked Salmon, green apple & sugar snap Salad, beetroot & horseradish cream



SORBET

Lemon & Line

MAINS

Chicken breast, Truffle Duchesse potato, Pancetta, baby carrots, sage jus
or
Beef fillet, Herb Gnocchi, slow roasted tomatoes, parmesan tuille
Pinot Noir reduction



DESSERT PLATE
(to share)

'Romantic Trilogy'

ESPRESSO COFFEE/TEA
$95.00

(includes Red Rose and chocolates on the table)



 
   
Tiffanys ' Restaurant
· 95 Oxford Terrace · Christchurch · New Zealand · Call 64 3 379 1350 ·
tiffanys@xtra.co.nz